Fulvic acid's four major roles!

Improve the soil

Improve soil aggregate structure. Fulvic acid is a humic substances, can affect the nature of the soil, promote soil to form a more stable aggregate structure, so that the soil content of ≥ 0.25mm increased by 10-20%, organic matter content increased by 10%, the soil can maintain water , Increase ventilation, is conducive to the growth of crops.

Enhance soil water retention. Fulvic acid is a kind of hydrophilic colloid with strong water absorption capacity, the maximum water absorption can exceed 500%, the weight of water absorbed from the saturated atmosphere can reach more than double its weight, which is much larger than the average mineral colloid; Fulvic acid inhibits crop transpiration, slowing the rate of soil water consumption and correspondingly increasing soil moisture content.

Enhance soil fertility. Fulvic acid itself is an organic acid, which not only increases the dissolution of the mineral part of the soil, provides soil nutrients, but also increases the effectiveness of nutrients through complexation. Fulvic acid as an organic colloid, with positive and negative charges, can absorb anion and cation, making these nutrients can be stored in the soil, not with the water loss, improve fertilizer utilization, the significance of the soil is particularly significant.


Promote the absorption of trace fertilizer, to solve the shortage of disease

Fulvic acid chelate trace elements in the formation of strong mobility, easily absorbed by the crop of fulvic acid chelates, to the site of the deficient in crops, effectively solve the lack of disease. Fulvic acid and iron, zinc and other trace elements chelation reaction occurs, resulting in good solubility, easily absorbed by the plant fulvic acid trace element chelate, effectively solve the leaf yellowing caused by iron deficiency.

Improve crop quality

Fulvic acid has the function of surfactant, can reduce the surface tension of water, emulsifying and dispersing pesticides; with a number of pesticides to produce different degrees of hydrogen bonding or ion exchange reaction; early fruit coloring, mature, similar Ethylene ripening effect.

Anti-disease ability

1, fulvic acid directly improve the soil organic matter content, for beneficial microorganisms to provide an excellent environment, benefit the population and gradually develop the dominant populations, inhibit the growth of harmful bacteria, coupled with the plant itself due to the excellent soil conditions and robust growth, disease resistance The ability to strengthen, thus greatly reducing the disease, especially the occurrence of soil-borne diseases.

2, fulvic acid obvious inhibitory effect on fungi, can control many diseases caused by fungi.

3, fulvic acid contains carboxyl, hydroxyl phenolic and benzene carboxylic acid structure, which with some of the phenoxy carboxylic acids, the same as the active ingredient of phenolic pesticides, has some bacteriostatic antiviral effect.

Fulvic acid is the best component of soil humus, which can not only reduce the crop burden, increase soil fertility, enrich soil matrix of bacteria, but also improve crop yield and quality, so as to help farmers to increase production, improve quality, raise land Long-term goal.